Starters

Soup of the Day
a bowl of homemade soup served with bread and butter
£4.45
Brixworth Paté (medium coarse Northamptonshire paté)
served with plum and apple chutney, toast and butte
£5.25
Grilled Field Mushrooms with Goats Cheese and Pancetta
served with a salad garnish
£5.25
Smoked Haddock Welsh Rarebit
served with a salad garnish
£6.25

Salads

 

Starter

Main Course

Roasted Peppers, Goats Cheese and Olives  

£4.75

£8.25

Tarragon Chicken and Bacon 

£5.25

£8.95

Classic Prawn Cocktail with Marie Rose Sauce                       

£5.45

£9.45

(all salads served on mixed leaves with dressing “à la Morisot”)

 

Mains Courses

8oz Sirloin Steak (approximate weight before cooking)           
10oz Rump Steak (approximate weight before cooking)     
      
all served with grilled tomato, mushrooms, chips and salad
Pepper sauce or Melted Stilton

£16.50
£14.50

£2.95

Smoked Haddock Welsh Rarebit
served with a salad garnish           

£11.95

Duck with Orange, Lemon and Honey
slow roasted duck leg in a sweet and citrus sauce served with potatoes and vegetables

£11.45

 

Steak and Kidney Suet Pudding
served with Potatoes and Vegetables           

£10.95

Four Cheese Ravioli
served with a pesto and cream sauce, fresh parmesan,salad and garlic bread

£8.45

Wild Boar and Apple Sausages
Sausages braised in Calvados and Cider with baby onions, served on mustard mashed potatoes

£10.95

Gammon, Egg and Chips       
8oz gammon steak with fried egg, grilled tomato, mushrooms and chips        

£7.95

Battered Haddock or Deep Fried Wholetail Scampi       
Served with salad and chips

£7.95

Ham, Egg and Chips
hand-carved country ham, two eggs & chips

£6.45

Omelette   
3 Farm Egg Omelette - choose up to 3 fillings from the following:
ham, onion, bacon, mushroom, roasted peppers tomato, cheddar, goats cheese, smoked ham or emmenthal
served with chips and salad

£7.95

Side Orders
Chips £3.00* Onion Rings £2.50* Mixed Salad £2.50* Garlic Bread £2.50

Desserts

Sticky Toffee Pudding
served with cream, custard or ice cream

 £4.75

Lemon Cheesecake
served with cream or ice cream

£4.75  

Rhubarb Crumble
served with custard, cream or ice cream

£4.75

Chocolate, Walnut and Rum Fudge Slice
served with cream or ice cream

£4.75

(all the above are homemade)

 

Selection of Ice Creams
vanilla, strawberry, chocolate, banana or caramel (3 scoops)

£3.95

Raspberry Sorbet

£3.95

Selection of English Cheese with Biscuits

£5.25

Cafetière of Coffee or Decaff
Pot of Tea
Earl Grey or Peppermint Tea
Liqueur Coffee  
                     

£2.40 per Person
£2.15
£2.15
£4.55

SERVICE NOT INCLUDED

Richard and Debi Morisot
www.maltshovelgaydon.co.uk

Tel:  01926 641221